Regional farm and food systems designed around social equity and ecological resilience have the power to address today’s leading challenges of climate change, biodiversity loss, and human and animal health. However, the finance pathways for the transition to regenerative agriculture are often unclear.
Traditional capital has not aligned with the specific needs of underserved producers, nor producers looking to transition to regenerative practices or grow for regional markets. Even community-based or food-system focused investors often need a collaborative support system to understand impact investment opportunities and to manage the perceived risks of working with producers generating social and ecological benefits. The most effective way to sustainably finance these regenerative transitions is through capital rooted in place, meaning that community values, culture, leadership, and priorities inform the structure and flow of capital.